Food & Beverage Association Members and Associates,
This workshop will be an opportunity for restaurants to gain a real understanding of what food carts/trucks can and cannot do in proximity to your business and what it takes to operate a cart or truck if interested.
The F&BA is partnered up with the Health Dept and BID Council City of San Diego to inform and educate!
Stephen A Zolezzi
Executive VP, CEO
Food & Beverage Association San Diego County
Monday, January 24, 2011
9AM – 11AM
Crowne Plaza Hotel, Mission Valley
2270 Hotel Circle, Peacock Room 1
Permitting Requirements for
Food Trucks and Mobile Food Vendors
Food & Beverage Association of San Diego County
County of San Diego Department of Environmental Health
This workshop will answer questions for both mobile food vendors and restaurants.
- What are the permitting requirements?
- City’s code compliance requirements
- Legal issues
- Selling beverage alcohol
- Selling retail merchandise
- Restaurants’ rights and concerns
Panel of Presenters:
- San Diego County Department of Environmental Health
- Food & Beverage Association of San Diego County
- BID Council
Sponsored by Zenith Insurance Company
CALL TO RESERVE A SPACE
Pre-Registration to F&BA
3110 Camino Del Rio South, #315