Friday, June 22, 2012

FICA taxes: Tax credits: Tips: Service charges


Dear Food & Beverage Association Members,

As part of our effort to keep you updated and informed concerning issues effecting your business we are sending you this just issued IRS, Tips update. F&BA Allied Member Marshall Varano, JH Cohn LLP, provided this update

F&BA Member "Hot Line" for answers to operations questions including HR, Licensing, Regulatory, Enforcement is always available by email or phone to our office.

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Rev. Rul. 2012-18, Internal RevenueService, (Jun. 21, 2012)
2012FED ¶46,386
Code Sec. 45B, Code Sec. 3401, Code Sec. 3402, Code Sec. 6053

FICA taxes: Tax credits: Tips: Service charges
Section 3121 —Tips Included for Both Employee and Employer Taxes
Rev. Rul. 2012-18

The purpose of this revenue ruling is to clarify and update guidelines first presented in Rev. Rul. 95-7, 1995-1 C.B. 185, concerning the taxes imposed on tips under the Federal Insurance Contributions Act (FICA) and the notice and demand under section 3121(q) of the Internal Revenue Code (Code).

Sections 3101 and 3111 of the Code impose FICA taxes on employees and employers, respectively, equal to a percentage of the wages received by an individual with respect to employment. FICA taxes consist of two separate taxes, the Old Age, Survivors, and Disability Insurance (social security) tax and the Hospital Insurance (Medicare) tax. The amount of wages subject to social security tax is limited by an annual contribution and benefit base; however, all wages are subject to Medicare tax.

Section 3121(a) of the Code defines “wages” for FICA tax purposes as all remuneration for employment, with certain exceptions. Section 3121(a)(12)(A) excludes from the definition of wages tips paid in any medium other than cash; section 3121(a)(12)(B) excludes cash tips received by an employee in any calendar month in the course of the employee's employment by an employer unless the amount of the cash tips is $20 or more.

Employer FICA Obligations . Under section 3121(q) of the Code, tips received by an employee in the course of the employee's employment are considered remuneration for that employment and are deemed to have been paid by the employer for purposes of the employer share of FICA taxes imposed by sections 3111(a) and (b), that is, social security tax and Medicare tax, respectively. The remuneration is deemed to be paid when a written statement including the tips is furnished to the employer by the employee pursuant to section

6053(a) , discussed below.

Section 3111 of the Code requires the employer to pay social security tax on the amount of cash tips received by the employee up to and including the contribution and benefit base as determined under section 3121(a)(1) and to pay Medicare tax on the total amount of cash tips received by the employee. However, if the employee either did not furnish the statement pursuant to section 6053(a)or if the statement furnished was inaccurate or incomplete, in determining the employer's liability in connection with the taxes imposed by section 3111 with respect to the tips, section 3121(q) provides that the remuneration is deemed, for purposes of subtitle F (Procedure and Administration), to be paid on the date on which notice and demand for the taxes is made to the employer by the Internal Revenue Service (Service).

Employee FICA Obligations. Under section 3121(q) of the Code, for purposes of the employee share of FICA taxes imposed by sections 3101(a) and (b), tips that are properly reported to the employer pursuant to section 6053(a) are deemed to be paid at the time a written statement is furnished to the employer pursuant to section 6053(a) . Unreported tips received by the employee are deemed to be paid to the employee when actually received by the employee.

Section 6053(a) of the Code requires every employee who, in the course of the employee's employment by an employer, receives in any calendar month tips that are wages (as defined insection 3121(a) for FICA tax purposes or section 3401(a) for income tax withholding purposes) to report all those tips in one or more written statements furnished to the employer on or before the 10th day of the following month. The employee is to furnish the statements in the form and manner prescribed by the Service.See §31.6053-1(b) of the Employment Tax Regulations.

Monday, June 4, 2012

Rare Business Opportunity


Here's a rare business opportunity to own a property with a high-end nightclub tenant with a 47 license and entertainment permit. Located in a prime location of Pacific Beach, the 5,100 square foot building with 50-feet of street frontage has a personally guaranteed transferable NNN lease with an AAA credit tenant until December 2016 with two, five year options. The lease has an excellent rate of return with 4% increases in rent per year. In 2007, the building was extensively renovated including a complete earthquake retrofit.

For further details, please call Jim Blakely III direct at 619-990-9125.

Tuesday, May 8, 2012

Lease Negotiations Workshop


Lease Negotiations Workshop
DELT Law in conjunction with Food & Beverage Association

Will be holding a Lease Negotiations workshop on Tuesday May 22, 2012---9:30 to 11am at F&BA office, 3110 Camino del Rio South, suite 315.F&BA Members are free, nonmembers $25 per person

Topics covered in the workshop:
  1. Strategies for new leases
  2. Taking over an exhisting lease
  3. Aquisition of ownership interest in leased building
  4. Market for base plus percentages
  5. Hidden fees and clauses
  6. Omitted tenant clauses
This informative workshop will discuss how using lease negociations can hewlp you maximize your benifits as a tenant, protect yourself from recessionary cycles, and to create a mutually benifical relationship with your landlord. At the end of the presentation general questions will be taken from those attending.

Seating is limited---please pre-register; Pre-register with Name, Business representing, Email and Phone to fbasd@foodnbeverage.org or call 619-228-2291

Lease questions should be directed to DELT Law---855-DELT-LAW, visit website at www.deltlaw.com or email at contact@deltlaw.com

Friday, May 4, 2012


Food & Beverage Association Training Calender

Manager’s Food Safety Certification8 Hr Training --- Monday May 21--Monday June 18  (8:30AM - 5:00PM)($135 - Non-member) ($105 - F&BA member)
  • Managers Test Only – Register to self train then Call for appointment to take test on testing days ($90 - Non-member) ($75 - F&BA member)
  • Food Handler’s Certification
Computer training and test in our office-available Monday thru Friday usually anytime between 9 and 11am or 2 to 4pm-no appointment needed @ $25 non member---$20 member
CLASSES  Saturday 12th @ 8:30am, Tuesday 15th @ 9am, Wednesday 23rd @ 5pm($25 - Non-member) / ($20 - F&BA member) Please call F&BA office for appointment!(Please check complete schedule online---time and day may change)Class of 12 or more we will come to your business for training
  • Responsible Alcohol Beverage Server (RABS)
 California Dept. of ABC ApprovedSatisfies all legal requirements of CUP’s, City Ordinances and Entertainment Permits in San Diego County and CitiesEncinitas, Imperial Beach, National City, Poway, San Marcos, Solana Beach, Vista and CarlsbadDesignated Driver Program Free to Businesses please contact F&BA office-619-228-2291

Friday May 18 @ 9am---Friday June 15th @ 9am$20---call for other locations and dates not listedClass of 12 or more we can come to your businesses for training
 ·        Online RABS (On Your Computer) $25 – California Dept. of ABC approvedwww.foodnbeverage.org  go to training page---alcohol server-onsale

Online Sexual Harassment (On Your Computer)– state certified
 AB 1825 OverviewThe new law, effective January 2005, requires employers with 50 or more employees to provide at least two hours of "classroom or other effective interactive training" to all supervisoryemployees on the prevention of sexual harassment, discrimination and retaliation.www.foodnbeverage.org  go to training page
  • Door Host Training (in-house/proprietary security)
Registration for training to complete mandatory requirements---call 619-997-6144 for reservations or online www.nightclubsecurity.comemail for questions to rsmith@nightclubsecurity.com

All Food & Beverage Association Members receive special pricingSPECIAL $$$ F&BA MEMBERS  May 7, 8 & 9--- June 4, 5 & 6Call 619-997-6144 for class dates and times

Warning---there are Trainers and Training Companies who are not licensed offering cut rate training!The trainer must be able to prove their training is an approved training to be valid with BSIS A certificate of completion will be issued at the end of the last training                                  
  It must be made clear that the above listed PPSO or Proprietary Private Security Officer training classes are mandated by state law to be 16 hours in length; ***FHC and RABS are available for a private session at your location or at the F&BA Office.A minimum of 12 or more employees is required.

Below are the seminars and webinars hosted by Zenith Insurance for policyholders in the San Diego and Imperial Valley.  Please remember that all seminars and webinars require advanced registration.  The link below will provide you with more detailed information about the seminars and webinars along with registration information. 
  • Heat Illness Prevention, May 10th, Webinar
  • Respiratory Protection Basics, May 16th, Webinar
  • Cal-OSHA Seminar, May 17th, Webinar
  • Tractor and Farm Implement Safety, Presented in Spanish, May 23rd, El Centro
  • First Aid and Adult CPR, June 20th, San Diego
Zenith Insurance, Seminar and Webinar Information,http://www.thezenith.com/employers/services/seminars/page22944.html

Cal-OSHA Special Emphasis Program (SEP) on Confined Spaces
Beginning in February of 2012, Cal-OSHA began a Special Emphasis Program (SEP) on Confined Spaces in California.  The goal of the program is to eliminate fatalities related to confined space deaths in 2012.  The focus of the program will be on education, outreach and evaluation of confined space programs for employers in California.  Below are links to the Cal-OSHA website with information on the Confined Space Special Emphasis Program (SEP).  I have also included a link to a Cal-OSHA webinar on confined space hazards.  If you have any questions regarding identifying confined spaces in your workplace or aspects of the program, training or rescue procedures please feel free to contact me.     

Cal-OSHA webpage, http://www.dir.ca.gov/dosh/

Cal-OSHA, Confined Space Webinar,http://www.dir.ca.gov/dosh/Slide%20deck%20Feb%2023%20-%20confined%20space%20hazards.pdf